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Eat Green Make Green
After healing himself of lifelong health issues with a change to his diet, Pat became obsessed with using food and lifestyle as medicine. A former college football player turned Ironman triathlete and entrepreneur, Pat is on a mission to learn from the world’s leading lifestyle experts, top performers, and others who have overcome the diseases that rob us of healthy years with the people we love.
Eat Green Make Green
Episode 185: Pat Interviewed By Northeastern Entrepreneurship Students
“As a young person, it’s hard to relate to the fact that your decisions today impact your health tomorrow.”
On this week’s episode of the Eat Green Make Green Podcast I sit down with a few Northeastern University Entrepreneurship students who interviewed me at PlantPub for a project (thank you Priya Merchia!). Questions they asked: What inspired Pat to start PlantPub? What foods did you eliminate when you were first experimenting with diet? How do you effectively get people to start eating more plant-based? How is PlantPub helping our fight against climate change? What do you need to make a plant-based restaurant successful and what challenges do you face? What is the relationship between energy and food? How will plant-based restaurants shape the future? What advice would you give someone looking to shift toward a more plant-based diet?
Show Notes
